Anyway, now the apartment is super clean.
Tomorrow I am going to see them at a party and I cooked. I made this banana bread that is egg-free.
To make up for not using eggs in the bread, I made deviled eggs AND put them in my handy-dandy tote.
I also looked at the little flowers on a succulent plant I have that is in the window over the kitchen sink. The flowers are so tiny, but it has about twenty of them on two long branches. More than I have ever seen on it!
Now I am off to finish my toenails and make beeramisu, only with Baileys, not beer.
6 comments:
Baking! Yay! Spring! Yay!
There is something so soul-reviving about staying home and cooking and cleaning.
MMMMMMMMM I love deviled eggs. yum.
The flowers are nice too. I love when something blooms unexpectedly. Or more profusely than you are expecting. :-)
Can I come hang out with you...
Two of my favourite things: devilled eggs and clean floors!
:-)
I'm hungry.
And looking forward to Beeramisu next Sunday. You should be looking forward to FANTASTIC ribs. The Captain did a dry run yesterday and, well, wow.
Aurora, that's for sure!
Danielle, deviled eggs are soooo easy too.
Ron, should I stop posting about cooking all the time? :-)
Spark, that way if you drop the egg, you can still eat it...but you have to clean the floor again.
KHC, I do love me some meat. Can't wait! :-)
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